Tokyo Ramen KICHIJOJI Pork Bone Taste Noodle X 2 Servings [T27F016829]
Our Selling Price: US$6.50
Weight: 500g
Item Description
The original taste of Japan famous Ramen restaurants, Pork Bone (Tonkotsu) Ramen usually has a cloudy white colored broth. It is similar to the Chinese baitang (白湯) and has a thick broth made from boiling pork bones, fat, and collagen over high heat for many hours, which suffuses the broth with a hearty pork flavor and a creamy consistency that rivals milk or melted butter or gravy (depending on the shop). Most shops, but not all, blend this pork broth with a small amount of chicken and vegetable stock and/or soy sauce.
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